Version for visually impaired
Kefir enriched with bifidobacteria – 2.5%
Description
- Mass fraction of fat – 2.5%
- Expiration date – 25 days
- Packaging – Ecolean
- Quantity in a container, pcs. – 24
Grammars:
450g
Additional information
| Mass fraction of fat, % | 2.5 |
|---|---|
| Quantity in the container, pieces | 24 |
| Shelf life | 25 days |
| Packaging | Ecolean |
Related products
-
Yogurt Banana – 2.8%
- Mass fraction of fat – 2.8%
- Expiration date – 25 days
- Packaging – Ecolean
- Quantity in a container, pcs. – 40
Read more -
Kefirchik “Babushkina krynka”, fat content – 3.2%
- Mass fraction of fat – 3.2%
- Expiration date – 30 days
- Packaging – Ecolean
- Quantity in a container, pcs. – 40
Read more -
Yogurt Apricot – 2.8%
- Mass fraction of fat – 2.8%
- Expiration date – 30 days
- Packaging – Ecolean
- Quantity in a container, pcs. – 40
Read more -
Soft cheese “Mozzarella” mass fraction of fat in dry matter 45%
- Mass fraction of fat – 45%
- Packaging – polystyrene glass
- Nominal product weight 200 g Net weight of cheese with filling 380 g
Read more
